Jalapeno (12oz)- low-heat, slow infusion that has a sweet beginning and a spiciness at the end; great on pizza and charcuterie boards
Turmeric (12oz)- low-heat, slow infusion that is a great balance of the bitter turmeric with the sweet honey; great for making salad dressings and in tea
Ginger (12oz)- low-heat, slow infusion that has the perfect amount of ginger; great with hot water and lemon and hot toddies
Vanilla (12oz)- let the vanilla bean sit the in honey for 2 months and it is amazing
Bourbon Barrel Aged (4oz)- I let honey sit in a Oregon Spirits Distillery's Barrel for 5 months then drained it out
Jalapeno (12oz)- low-heat, slow infusion that has a sweet beginning and a spiciness at the end; great on pizza and charcuterie boards
Turmeric (12oz)- low-heat, slow infusion that is a great balance of the bitter turmeric with the sweet honey; great for making salad dressings and in tea
Ginger (12oz)- low-heat, slow infusion that has the perfect amount of ginger; great with hot water and lemon and hot toddies
Vanilla (12oz)- let the vanilla bean sit the in honey for 2 months and it is amazing
Bourbon Barrel Aged (4oz)- I let honey sit in a Oregon Spirits Distillery's Barrel for 5 months then drained it out