CENTRAL OREGON FILL YOUR PANTRY
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Jackson's Corner Bakery

In 2014, we opened our Eastside location with a small baking & pastry nook.  We began by making brioche burger buns for our once-as-week Burger Night, but quickly expanded to making brioche loaves for our French toast. In 2016, an expansion to our westside location allowed us to focus and hone our bread program. With room for a full production bakery, we set out to make bread with the best possible ingredients.  Inspired by the new wave of artisanal, naturally leavened, and fermented breads, we work hard to bring fresh, warm bread to your table every day. 

A majority of our bread is made with whole grain flour from Camas Country mill here in Oregon. Their flour has no additives, zero enrichment, and no pesticides or chemicals used in the growing process.

Expected products: corner loaf, house loaf, specialty loaf, croissants, cookies, pizza dough, and more. 

Payment methods accepted: cash, check, credit/debit 
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pre order Oct 23rd
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  • Home
  • About
    • About
    • Shopping Assistance
    • Partners
    • Vendor Application
  • 2021 Vendors
    • Bohemian Roastery
    • Boundless Farmstead
    • Broadus Bees
    • Casad Family Farm
    • Central Oregon Locavore
    • Cody Orchards
    • DD Ranch
    • Farmhouse Pies
    • Fields Farm
    • Fish Princess
    • Jackson's Corner Bakery
  • 2021 Vendors Cont'd
    • Mahonia Gardens
    • North 44 Farm
    • Ogia
    • Rainshadow Organics
    • The Root Cellar
    • Sakari Botanicals and Farm
    • Splitting Aces Livestock
    • Sungrounded Farm
    • Vaquero Valley Ranch
    • Well Rooted Farms
    • Zajac Farms
  • Pre Order
  • Contact